The simple and delicious way to make carrots is as follows

Fried pork slices with carrots:

Ingredients: carrot, sliced meat.

Auxiliary materials: salt, oil, sugar, raw powder, ginger granules.

Steps:

1. Wash carrot and cut into shreds or flakes;

2. Carrots cut the meat into small pieces, and the meat is easier to cut without completely melting;

3. Add seasonings, such as salt, oil, sugar, flour, and ginger grains;

4. Put the seasoned meat into the oil pan and fry the meat slightly;

5. Put the shredded carrot into the pot and fry together;

6. Stir fry until shredded carrot is cooked;

7. Serve on a plate.

Fried shredded carrot and potato:

Ingredients: carrot, potato.

Accessories: butter, green onions, cooking wine, salt, monosodium glutamate, white granulated sugar.

Steps:

1. Wash the carrot and cut it into shreds;

2. Wash potatoes, peel and shred;

3. Wash scallion white, cut open and cut into silk obliquely;

4. Heat the wok over a high fire, melt the butter, heat it, pour in shredded carrots, stir fry for a moment, pour in shredded potatoes, stir fry until it is broken, add shredded green onions and stir thoroughly;

5. Add refined salt, cooking wine, sugar and a little water and stir well;

6. After adding monosodium glutamate, put it on the plate and serve.